The Beef Topside Joint has to be thy Sunday-lunch favourite. Cut from the hind quarter, it’s a naturally lean joint which comes with a generous layer of fat on top that naturally bastes the meat during cooking. It eats perfectly with some hearty roast potatoes and Yorkshire puddings and obviously lovely fresh vegetables. Remember when carving cut nice and thin.
Topside Joint
Price range: £9.49 through £37.98
The Topside Joint is probably the traditional British favourite. Commonly used for roasting and braising. Which makes the perfect roast dinner.
| Product Sizes | 500g, 1kg, 1.5kg, 2kg |
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